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Dr. Mahmoud Sheikh Zeinoddin

Associate Professor of Department of Food Science and Technology

Isolation of bioactive polysaccharide from acorn and evaluation of its functional properties.

Authors:

Tadayoni, M., M. Sheikh-Zeinoddin and S. Soleimanian-Zad.

Journal:

International Journal of Biological Macromolecules 72: 179-184.

Journal Papers

Month/Season:

January

Year:

2015